Sugar-Sweetened Beverages, Artificially Sweetened Beverages, and Breast Cancer Risk: Results From Two Prospective US Cohorts
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چکیده
منابع مشابه
Sugar-Sweetened and Artificially Sweetened Beverages in Relation to Stroke and Dementia
See related article, p 1139. Although the consumption of sodas has been decreasing in most Western countries during the past 2 decades, sugarsweetened beverages (SSBs) are the leading sources of added sugars in the US diet and are increasing on a global level. As measured by the recommendation of the 2015 World Health Organization Guideline on the intake of free sugars, a single can of sugar-sw...
متن کاملAssociation between intake of artificially sweetened and sugar-sweetened beverages and preterm delivery: a large prospective cohort study.
BACKGROUND Artificially sweetened (AS) and sugar-sweetened (SS) beverages are commonly consumed during pregnancy. A recent Danish study reported that the daily intake of an AS beverage was associated with an increased risk of preterm delivery. OBJECTIVE We examined the intake of AS and SS beverages in pregnant women to replicate the Danish study and observe whether AS intake is indeed associa...
متن کاملSugar-sweetened beverages and genetic risk of obesity.
BACKGROUND Temporal increases in the consumption of sugar-sweetened beverages have paralleled the rise in obesity prevalence, but whether the intake of such beverages interacts with the genetic predisposition to adiposity is unknown. METHODS We analyzed the interaction between genetic predisposition and the intake of sugar-sweetened beverages in relation to body-mass index (BMI; the weight in...
متن کاملConsumption of sugar-sweetened beverages and artificially sweetened beverages from childhood to adulthood in relation to socioeconomic status – 15 years follow-up in Norway
BACKGROUND In Norway, social inequalities in health and health-related behaviors have been reported despite the well-developed welfare state. The objective of the present study was to analyze; (i) the development in frequency of consumption of sugar-sweetened beverages (SSB) and artificially sweetened beverages (ASB) from childhood to adulthood; (ii) socioeconomic inequalities in the consumptio...
متن کاملSugar-Sweetened and Artificially Sweetened Beverages in Relation to Stroke and Dementia: Are Soft Drinks Hard on the Brain?
See related article, p 1139. Although the consumption of sodas has been decreasing in most Western countries during the past 2 decades, sugarsweetened beverages (SSBs) are the leading sources of added sugars in the US diet and are increasing on a global level. As measured by the recommendation of the 2015 World Health Organization Guideline on the intake of free sugars, a single can of sugar-sw...
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ژورنال
عنوان ژورنال: Current Developments in Nutrition
سال: 2021
ISSN: 2475-2991
DOI: 10.1093/cdn/nzab036_018